NGUNI CAMEMBERT: SPECIALITY WHITE MOULD CHEESE SPRINKLED WITH BLACK VEGETABLE ASH (Soft Cheese)

Name: NGUNI CAMEMBERT: SPECIALITY WHITE MOULD CHEESE SPRINKLED WITH BLACK VEGETABLE ASH (Soft Cheese)
SKU: 1072
Availability: InStock

R60.00

Category: Soft Cheeses

Description

Excellent use on cheeseboard and long shelf life with good result of cheese.

Additional: Leave in room temperature (20-22 °C) to ripen quicker

This cheese came second in the soft cheese category at the SA Dairy Championships 2017 & 2018.

Weight	0.200 g
Dimensions	10 × 10 × 3 cm

There are no reviews yet.

Be the first to review “NGUNI CAMEMBERT: SPECIALITY WHITE MOULD CHEESE SPRINKLED WITH BLACK VEGETABLE ASH (Soft Cheese)”